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*Must Try* Melaka Famous Satay Celup
Santan Manis: Resepi Steamboat Celup
Satay celup
How To Cook Satay Celup by Debbie Teoh (Street Food Journeys S1E1: Melaka)
Masak hingga kuah agak pekat dan sentiasa kacau.
Many tourists and locals consider satay celup a favourite because there are more than 80 types of and to choose from and the sauces are thick and aromatic.
You can also use the fish paste to stuff other vegetables such as lady finger , , chillies, sugar snap peas, or even other types of beancurd.
Cocktails will also be involved.
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